Lack of Standardization in Commercial Thickeners Used in the Management of Dysphagia.
| Author | |
|---|---|
| Abstract |
:
Oral feeding safety is necessary to provide nutrition, hydration, and eating pleasure for patients with dysphagia. Commercial thickeners are prescribed for these patients to change food viscosity and may alter the proper preparation of modified food. |
| Year of Publication |
:
0
|
| Journal |
:
Annals of nutrition & metabolism
|
| Volume |
:
75
|
| Issue |
:
4
|
| Number of Pages |
:
246-251
|
| Date Published |
:
2019
|
| ISSN Number |
:
0250-6807
|
| URL |
:
https://www.karger.com?DOI=10.1159/000504334
|
| DOI |
:
10.1159/000504334
|
| Short Title |
:
Ann Nutr Metab
|
| Download citation |
