R Wang

First name:
R
Last name:
Wang
Sehayek, E., Wang, R., Ono, J. G., Zinchuk, V. S., Duncan, E. M., Shefer, S., et al. (2003). Localization of the PE methylation pathway and SR-BI to the canalicular membrane: evidence for apical PC biosynthesis that may promote biliary excretion of phospholipid and cholesterol. Journal Of Lipid Research, 44(9), 1605-13. https://doi.org/10.1194/jlr.M200488-JLR200
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Dang, Y., Shen, Y., Xu, X., Wang, S., Meng, X., Zhang, M., et al. (2018). Complement component Bf/C2b gene mediates immune responses against Aeromonas hydrophila in grass carp Ctenopharyngodon idella. Fish & Shellfish Immunology. https://doi.org/10.1016/j.fsi.2018.01.030 (Original work published 2018)
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Liu, J., Wang, R., Liu, W., Zhang, H., Guo, Y., & Wen, R. (2018). Genome-Wide Characterization of Heat-Shock Protein 70s from Chenopodium quinoa and Expression Analyses of Cqhsp70s in Response to Drought Stress. Genes, 9(2). https://doi.org/10.3390/genes9020035 (Original work published 2018)
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Wang, R., Sun, L., Wang, Y., Deng, Y., Fang, Z., Liu, Y., et al. (2018). Growth and Hemolysin Production Behavior of Vibrio parahaemolyticus in Different Food Matrices. Journal Of Food Protection, 246-253. https://doi.org/10.4315/0362-028X.JFP-17-308 (Original work published 2018)
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Wang, R., Mei, Y., Xu, L., Zhu, X., Wang, Y., Guo, J., & Liu, L. (2018). Differential proteomic analysis reveals sequential heat stress-responsive regulatory network in radish (Raphanus sativus L.) taproot. Planta. https://doi.org/10.1007/s00425-018-2846-5 (Original work published 2018)
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Fang, Y., Wang, R., Wang, Q., Sun, Y., Xie, S., Yang, Z., et al. (2018). Design and synthesis of novel senkyunolide analogues as neuroprotective agents. Bioorganic & Medicinal Chemistry Letters. https://doi.org/10.1016/j.bmcl.2018.01.018 (Original work published 2018)
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Wang, R., Wang, J., & Hu, S. (2021). Study on the relationship of depression, anxiety, lifestyle and eating habits with the severity of reflux esophagitis. Bmc Gastroenterology, 21(1), 127. https://doi.org/10.1186/s12876-021-01717-5 (Original work published 2021)
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Wang, R., Ye, B., Wang, P., Tang, C., & Yang, Q. (2022). Coronavirus stress and overeating: the role of anxiety and COVID-19 burnout. Journal Of Eating Disorders, 10(1), 59. https://doi.org/10.1186/s40337-022-00584-z (Original work published 2022)
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Fan, H., Gan, Y., Wang, R., Chen, S., Lipowska, M., Li, J., et al. (2021). The Relationship between Obligatory Exercise and Eating Attitudes, and the Mediating Role of Sociocultural Attitudes towards Appearance during the COVID-19 Pandemic. Nutrients, 13(12). https://doi.org/10.3390/nu13124286 (Original work published 2021)
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Wiemels, J. L., Walsh, K. M., de Smith, A. J., Metayer, C., Gonseth, S., Hansen, H. M., et al. (2018). GWAS in childhood acute lymphoblastic leukemia reveals novel genetic associations at chromosomes 17q12 and 8q24.21. Nature Communications, 9(1), 286. https://doi.org/10.1038/s41467-017-02596-9 (Original work published 2018)
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